Double Smoked Brisket Bacon Smash
The Double Smoked Brisket Bacon Smash is the boldest expression of Smashburger’s barbecue craftsmanship. Built with two seared Angus beef patties, layers of slow-smoked brisket, crisp bacon, and melted cheddar, it turns a fast-casual burger into a steakhouse-level meal. Every bite delivers smoke, salt, and sweetness in perfect balance.
Smashburger introduced this double-stack version for guests craving richer flavor and a bigger portion of slow-smoked perfection. The combination of hickory-smoked brisket and double patties captures the aroma of authentic BBQ without leaving Denver’s city limits. It’s indulgent, flavorful, and handcrafted — the kind of burger that reminds diners why Smashburger leads the premium burger scene.
Price: $12.99 | 1,160 Cal
Price Information💵
Item | In-Store Price (USD) | Combo Meal (USD) | Delivery Range* |
Double Smoked Brisket Bacon Smash | $12.99 | $16.79 – $17.29 | $18.49 – $18.99 |
- *Delivery prices fluctuate by platform and service area.
- Local promotions and loyalty-app discounts may slightly reduce combo pricing, but these are the standard menu rates before tax.
Background
Smashburger created the Double Smoked Brisket Bacon Smash as an evolution of its brisket line — a menu dedicated to fusing barbecue techniques with burger artistry. Brisket is smoked low and slow for roughly ten hours using hickory wood, producing a tender, smoky meat unlike anything else on a quick-serve menu.
The concept originated in Colorado, where barbecue meets mountain-style comfort food. This burger was designed to satisfy those who want more than a traditional cheeseburger: two patties, real smoked meat, and signature seared edges that define the brand’s “smash” method. Its success in Denver quickly pushed it nationwide, cementing its place as a fan-favorite indulgence.
Ingredients & Flavor Profile
Every layer of the Double Smoked Brisket Bacon Smash contributes to its rich, multidimensional flavor:
- Two Certified Angus Beef patties – smashed and caramelized for smoky crispness.
- Hickory-smoked brisket – slow-cooked ≈ 10 hours for tender, fall-apart texture.
- Thick-cut applewood bacon – adds salt and crunch.
- Aged cheddar cheese – melted for sharp, buttery balance.
- Smoked mayonnaise – creamy base with light chipotle note.
- Sweet BBQ sauce – adds tang and moisture.
- Pickles & buttered bun – fresh contrast to rich smoke.
The flavor arc moves from smoky-sweet to savory and creamy, anchored by the signature sear of Smashburger beef. The bun stays soft yet sturdy, keeping structure despite the generous fillings.
Calories & Nutrition Facts
Nutrient | Amount |
Calories | 1,160 |
Protein | 64 g |
Total Fat | 82 g |
Saturated Fat | 32 g |
Carbohydrates | 40 g |
Sugars | 8 g |
Fiber | 3 g |
Cholesterol | 240 mg |
Sodium | 2150 mg |
This burger delivers high protein and satisfying fullness. While indulgent, it’s balanced by lean brisket portions and fresh toppings that prevent greasiness.
Allergen & Dietary Information
Allergen | Present |
Milk | ✅ |
Wheat | ✅ |
Soy | ✅ |
Egg | ✅ |
Sesame | Possible |
Peanuts | ❌ |
Tree Nuts | ❌ |
Fish | ❌ |
Shellfish | ❌ |
Contains milk, egg, soy, and gluten. Guests can opt for a gluten-free bun or remove cheese and mayo, but the brisket and bacon make it non-vegetarian and non-vegan by design.
Taste & Texture Review
The Double Smoked Brisket Bacon Smash delivers one of the richest bite profiles on Smashburger’s menu. The smoked brisket melts into the smashed patties, creating layers of tender meat balanced by crispy bacon and cheddar. The sauce adds subtle sweetness that cuts through the salt and smoke.
Texturally, it’s a masterpiece: soft brisket fibers meet the firm sear of Angus beef, while the bun remains warm and slightly toasted. Despite the double stack, it doesn’t feel heavy — each layer plays a clear role in the overall experience.
Popular Combos & Pairings
To complement its smoky, meaty flavor, pair this burger with equally bold sides:
- Smash Tots – crispy, garlic-seasoned potato tots.
- Haystack Onions – thin fried onion strings for extra crunch.
- Chocolate Oreo Shake – sweet balance to savory smoke.
Recommended Combo (“Smokehouse Feast”)
- Double Smoked Brisket Bacon Smash
- Smash Tots
- Chocolate Oreo Shake
Variations:
- Single Smoked Brisket Bacon Smash (~880 kcal).
- BBQ Brisket Smash – extra sauce, no bacon.
- Double Cheese Upgrade – adds cheddar for more melt.
Customer Opinions & Ratings ⭐
Customer response to the Double Smoked Brisket Bacon Smash has been overwhelmingly positive.
- Google Reviews (Denver): 4.6 – 4.8 stars, praised for “real barbecue taste.”
- Reddit discussions: often called “the burger that feels like BBQ brisket on a bun.”
- TripAdvisor reviews: highlight its “authentic smokiness and premium ingredients.”
- Quora threads: mention it as “Smashburger’s most restaurant-quality item.”
Its texture, flavor, and portion size consistently earn high marks, particularly among meat-lovers seeking a gourmet alternative to fast food.
Final Thoughts
The Double Smoked Brisket Bacon Smash represents the height of Smashburger’s craftsmanship — two layers of perfectly seared Angus beef paired with tender smoked brisket and crispy bacon. It’s indulgent yet thoughtfully balanced, the kind of burger that rewards every bite with depth and aroma.
For fans of true barbecue flavor, this menu item is unmatched. Whether enjoyed solo or with fries and a shake, it delivers a complete smokehouse experience in handheld form. It’s a Denver-born innovation that proves Smashburger’s dedication to real cooking techniques and bold, satisfying flavor.
